No other animal gives us more by-products than the hog. These by-products include pig suede, buttons, glass, paint brushes, crayons, chalk, and insulation to name a few.

Canadian researchers have found that Einstein's brain was 15% wider than normal.

Half the foods eaten throughout the world today were developed by farmers in the Andes Mountains (including potatoes, maize, sweet potatoes, squash, all varieties of beans, peanuts, manioc, papayas, strawberries, mulberries and many others).

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